Pimientos rellenos con carne picada y arroz

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pimientos rellenos con carne picada y arroz. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pimientos rellenos con carne picada y arroz is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Pimientos rellenos con carne picada y arroz is something that I have loved my entire life.

Many things affect the quality of taste from Pimientos rellenos con carne picada y arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pimientos rellenos con carne picada y arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Pimientos rellenos con carne picada y arroz using 13 ingredients and 14 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pimientos rellenos con carne picada y arroz:

1. 1 pimento rojo
2. 1 cebolla
3. 1 puñado arroz
4. 500 g carne picada
5. Sal
6. Pimienta negra
7. Perejil
8. Pimentón dulce
9. Pimientos rojos o verdes para rellenar
10. 1 Pastilla caldo de verduras o de pollo(opcional)
11. Para la salsa
12. 1 huevo
13. Yogur natural

Instructions to make to make Pimientos rellenos con carne picada y arroz

1. Lavar y cortar las verduras en dados pequeños.
2. En una olla calentamos aceite y sofreímos las verduras con sal y pimienta.
3. Cuando las verduras están a medio hacer añadimos la carne picada con el perejil, sal, pimienta y el pimentón dulce y mezclamos.
4. Cuando la carne ya esté hecha añadimos el puñado de arroz y la pastilla, y mezclamos.
5. Lo dejamos de 3 a 5 minutos y retiramos del fuego.
6. Cogemos nuestros pimientos para rellenar, quitamos las semillas y espolvoreamos sal. Los colocamos en una bandeja para horno
7. Ahora con una cuchara rellenamos los pimientos con la mezcla que hemos hecho anteriormente. Si nos sobra algo de la mezcla lo echamos en el interior de la bandeja, en mi caso no me ha sobrado nada.(Si se cae relleno del pimiento no pasa absolutamente nada)
8. Ahora con agua lo llenamos hasta que cubra por la mitad más o menos
9. Lo metemos al horno a 200°C hasta que se haga el arroz.
10. Cuando hayan cogido corteza les damos la vuelta
11. Cuando el arroz ya esté listo vamos a preparar la salsa para echarla por encima
12. Unas 4-5 cucharada de yogur natural y un huevo y lo mezclamos
13. Lo vamos poniendo por encima de los pimientos, dejamos que se gratine y ya estaría listo
14. Es una de mis recetas favoritas!!! Os animo a hacerla porque está realmente delicioso!! :)

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So that's going to wrap this up with this special food Simple Way to Prepare Perfect Pimientos rellenos con carne picada y arroz. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!