Empanadas de carne molida

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Empanadas de carne molida. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Empanadas de carne molida is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Empanadas de carne molida is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Empanadas de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanadas de carne molida is 10 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanadas de carne molida estimated approx 1 hora.

To begin with this recipe, we have to prepare a few components. You can have Empanadas de carne molida using 9 ingredients and 7 steps. Here is how you can achieve it.

Bueno en realidad el desayuno de un venezolano va de: Empanadas de distintos rellenos, arepas y pan #miestilo

Ingredients and spices that need to be Take to make Empanadas de carne molida:

1. 250 gr harina de maíz amarillo
2. 1 cebolla cabezona mediana
3. 2 granos ajo
4. 1 pimentón pequeño
5. 300 ml agua
6. al gusto Sal
7. 200 gr carne de res molida
8. 3 Tomates
9. 100 gr harina de trigo

Instructions to make to make Empanadas de carne molida

1. Agrega el agua con sal al gusto y vas mezclando poco a poco la harina de maíz amarillo y harina trigo
2. Coloca la carne en una sartén o bol sazonar al gusto, en mi caso coloque sal, pimienta, orégano, laurel, paprika y sobrio un poco la carne
3. Mientras se sofríe la carne voy preparando la salsa, lavo bien las verduras y vegetales para proceder a licuar, en este caso coloque también un pedazo de zanahoria a la salsa
4. Agregó la salsa a la carne y continuó cocinando a fuego medio
5. Procedo a estirar la masa en forma de círculos en una bolsa plástica para que no se pegue, luego coloco la carne y continuó cerrando las empanadas
6. Se procede a freír con suficiente aceite a fuego medio alto
7. Luego a degustar ese excelente plato, en nuestro caso siempre nos gusta acompañarlos con salsa de ajo o guasacaca =guacamole y a chuparse los dedos

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Empanadas de carne molida. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!