Tarta de carne molida con jamón, queso y choclo

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Tarta de carne molida con jamón, queso y choclo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Tarta de carne molida con jamón, queso y choclo is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Tarta de carne molida con jamón, queso y choclo is something which I have loved my entire life.
Many things affect the quality of taste from Tarta de carne molida con jamón, queso y choclo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de carne molida con jamón, queso y choclo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tarta de carne molida con jamón, queso y choclo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tarta de carne molida con jamón, queso y choclo estimated approx 15 minutos.
To begin with this recipe, we have to prepare a few ingredients. You can have Tarta de carne molida con jamón, queso y choclo using 6 ingredients and 4 steps. Here is how you cook that.
Primero pique las cebollas y el morrón y las cocine con un poco de aceite. Después agregue la carne molida y los condimentos deseados.
Sacamos del fuego la preparación y le agregamos un huevo para que no se corra por los costados de la tarta.
Ponemos la tapa de tarta en una asadera y le ponemos el relleno , le agregamos el choclo en grano , jamón y queso . Y tapamos y al horno.
Ingredients and spices that need to be Take to make Tarta de carne molida con jamón, queso y choclo:
- 1 huevo
- 1 Pimiento rojo
- A gusto Orégano, sal y comino (yo uso condimento para pizz)
- 300 gramos Carne molida
- c/n Jamón y queso
- a gusto Choclo
Instructions to make to make Tarta de carne molida con jamón, queso y choclo
- Primero pique las cebollas y el morrón y las cocine con un poco de aceite.


- Después agregue la carne molida y los condimentos deseados.
- Sacamos del fuego la preparación y le agregamos un huevo para que no se corra por los costados de la tarta.
- Ponemos la tapa de tarta en una asadera y le ponemos el relleno, le agregamos el choclo en grano, jamón y queso. Y tapamos y al horno.
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So that is going to wrap this up for this exceptional food Recipe of Speedy Tarta de carne molida con jamón, queso y choclo. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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