Albóndigas de carne picada

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Albóndigas de carne picada. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Albóndigas de carne picada is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Albóndigas de carne picada is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne picada is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne picada estimated approx 15 minutos.

To begin with this particular recipe, we must prepare a few components. You can cook Albóndigas de carne picada using 8 ingredients and 4 steps. Here is how you cook that.

Receta muy facil , es ideal para acompañar las pastas. Tiernas y de muy buen sabor.

Ingredients and spices that need to be Make ready to make Albóndigas de carne picada:

1. 500 gr carne picada de ternera
2. 100 gr harina
3. 1 huevo
4. 1 vaso leche
5. cantidad necesaria miga de pan,
6. a gusto ajo y perejil,
7. cantidad necesaria aceite,
8. salsa de tomate

Instructions to make to make Albóndigas de carne picada

1. En un bol poner la miga de pan en remojo con la leche. Mientras batir un huevo. Picar el ajo y perejil.
2. Hacer una masa con la carne picada, la miga de pan, el huevo batido, el ajo y el perejil. Agregar la harina hasta ir espesando la masa.
3. Formar bolas y llevarlas a una sarten con aceite bien caliente e ir fritandolas. Ponerlas sobre papel absorvente para que queden sequitas.
4. Servirlas bien calientes y con salsa de tomate.

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So that's going to wrap this up with this special food Easiest Way to Prepare Ultimate Albóndigas de carne picada. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!