Albóndigas en salsa con patatas

Albóndigas en salsa con patatas

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, Albóndigas en salsa con patatas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Albóndigas en salsa con patatas is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Albóndigas en salsa con patatas is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas en salsa con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa con patatas is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa con patatas estimated approx 1 hora.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas en salsa con patatas using 15 ingredients and 7 steps. Here is how you cook that.

Un clásico . Fácil y sin mucho misterio . En este caso , he hecho de más para congelar , porque voy fatal de tiempo .
He usado albóndigas ya hechas de pollo, aunque las puedes hacer tú mismo súper fácil . Hay recetas buenísimas de los usuarios de cookpad .
Apunta que empezamos

Ingredients and spices that need to be Make ready to make Albóndigas en salsa con patatas:

  1. 18 albóndigas (yo use de pollo)
  2. 1 patata grande o 2 pequeñas
  3. 1 cebolleta
  4. 1 pimiento rojo
  5. 1 pimiento verde
  6. 2 zanahorias
  7. 2 ajos
  8. 2 tomates
  9. 650-700 ml caldo de pollo
  10. 1 chorrito tomate frito
  11. Sal y aove
  12. Especias
  13. 1 cdita pimentón dulce
  14. 1 cdita cúrcuma
  15. 1 toque pimienta negra molida

Steps to make to make Albóndigas en salsa con patatas

  1. Comenzaremos sofriendo la cebolleta, pimientos, ajo y zanahoria con un chorrito de aove durante unos 7-8 minutos hasta que comiencen a ablandar. Añadir una pizca de sal
  2. Añadimos los tomates troceados y los dejamos cocinar otros 10-12 minutos
  3. Verteremos el caldo y dejaremos cocinar otros 10 minutitos. Una vez la verdurita este blanda, lo colocamos todo en un vaso batidor y batimos bien.
  4. Mientras, en la misma sartén con con una gotita de aove, doramos muy ligeramente las albóndigas. Las reservamos aparte.
  5. Añadiremos entonces nuevamente a la sartén, la verdura batida con el caldo y las patatas troceadas, dejándolas cocinar durante unos 10 minutos. Añadiremos las especias
  6. Pasado ese tiempo, introducimos las albóndigas que teníamos reservadas y el tomate frito. Probaremos de sal y rectificaremos de especias si hiciese falta. Cocinaremos durante otros 7-8 minutos o hasta que la patata esté lista, dependiendo del grosor que le hayamos dado
  7. Y listo !! A mi me gusta dejarlas reposar un rato antes de servirlas para que todo coja más sabor y solo darles un calentón para servirlas

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So that's going to wrap it up with this exceptional food Simple Way to Make Award-winning Albóndigas en salsa con patatas. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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