Pastel de zanahoria zapallo y carne

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Pastel de zanahoria zapallo y carne. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pastel de zanahoria zapallo y carne is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Pastel de zanahoria zapallo y carne is something that I've loved my entire life.

Many things affect the quality of taste from Pastel de zanahoria zapallo y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de zanahoria zapallo y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de zanahoria zapallo y carne is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de zanahoria zapallo y carne estimated approx 1h 30mts.

To begin with this recipe, we must first prepare a few components. You can have Pastel de zanahoria zapallo y carne using 9 ingredients and 4 steps. Here is how you cook it.

Saliendo del tradicional pastel de papas

Ingredients and spices that need to be Get to make Pastel de zanahoria zapallo y carne:

1. 1/2 zapallo anco
2. 6 zanahorias medianas
3. 1 papa
4. 3 cebollas
5. 3 cuartos kilo de carne picada
6. 1/2 morrón de cualquier color
7. Aceite de oliva a gusto
8. Queso mantecoso a gusto
9. 5 huevos

Steps to make to make Pastel de zanahoria zapallo y carne

1. Hervir el anco con la zanahoria y la papa hasta que se ablanden, luego separar y pisar con pisa papas o un tenedor. Condimentar con un poco de sal y aceite. Apartar.
2. Cortar en cubos la cebolla y el morrón, poner en una olla a hervir junto a la carne picada con agua a fuego medio, condimentar con ajo, perejil y orégano que hierba todo a fuego lento, poner ya a media cocción los 5 huevos y cocinar por 10 minutos, yo lo cocino todo junto para que absorba un poco de caldo y le dé más sabor al huevo
3. Cortar el queso en rodajas y los huevos cortarlos en 3.
4. Colocar la carne cocida previamente colada, si sacamos el caldo retiramos la grasa que pueda haber quedado. Poner en una Pyrex o una asadera con mínimo de profundidad de 7 centímetros primero la carne, pisar para que quede parejo y luego colocar los huevos y el queso. Poner el puré de zapallo, zanahoria y la papa sobre los huevos y pisar. Pintar con una yema y llevar al horno por media hora a fuego medio, yo lo decore con semillas y nueces, obvio es optativo.. espero les guste!!!

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So that is going to wrap this up with this exceptional food Simple Way to Make Ultimate Pastel de zanahoria zapallo y carne. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!