Espaguetis boloñesa con salsa de queso queso rallado

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Espaguetis boloñesa con salsa de queso queso rallado. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Espaguetis boloñesa con salsa de queso queso rallado is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis boloñesa con salsa de queso queso rallado estimated approx 50 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Espaguetis boloñesa con salsa de queso queso rallado using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Espaguetis boloñesa con salsa de queso queso rallado:

1. 500 gramos espaguetis
2. 200 gramos carne cerdo y vacuno picada
3. 3 lonchas bacon ahumado a trocitos
4. 1 cebolla mediana
5. 2 botes tomate
6. 1 cucharada orégano un ajo picadito
7. 1/2 copita brandy
8. 3-4 cucharadas soperas aceite de oliva virgen extra
9. 1 pizca sal una pastilla de caldo concentrado de carne
10. Y una cucharada de mantequilla
11. 1 bolsa salsa de queso ya preparada de Mercadona
12. Queso rallado

Instructions to make to make Espaguetis boloñesa con salsa de queso queso rallado

1. En una olla con abundante agua una pastilla de caldo de carne se cuecen los espaguetis el tiempo lo pone en el paquete el fabricante
2. Cuando están cocidos se escurren bien en un escurridor de verdura y se le mezcla la cucharadita de mantequilla para que no se peguen
3. Se vuelven a la sartén y se les cubre con la salsa boloñesa
4. Se remueve todo bien y de echar la salsa de queso por encima luego el queso rallado y a gratinar 5 o 10 minutos en el horno

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