Pollonesas (Hamburguesas de Pollo)

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Pollonesas (Hamburguesas de Pollo). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pollonesas (Hamburguesas de Pollo) is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Pollonesas (Hamburguesas de Pollo) is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pollonesas (Hamburguesas de Pollo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollonesas (Hamburguesas de Pollo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollonesas (Hamburguesas de Pollo) is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollonesas (Hamburguesas de Pollo) estimated approx 3 horas.

To begin with this particular recipe, we must prepare a few components. You can have Pollonesas (Hamburguesas de Pollo) using 7 ingredients and 6 steps. Here is how you can achieve it.

Me gusta inventar platos nuevos

Ingredients and spices that need to be Prepare to make Pollonesas (Hamburguesas de Pollo):

1. 500 grs carne de pollo picada
2. 1 Huevo
3. C/N Pan Rallado
4. Jugo de ½ limón
5. 2 Cucharadas Orégano
6. a gusto Nuez Moscada
7. a gusto Sal y Pimienta

Instructions to make to make Pollonesas (Hamburguesas de Pollo)

1. Integrar la carne picada de pollo, el huevo, el jugo de limón y condimentos.
2. Amasar agregando pan rallado de a poco hasta que se forme una masa sin líquido.
3. Dejar macerar y enfriar en la heladera por lo menos dos horas. Si es de un día para el otro mejor aún.
4. Armar las hamburguesas.
5. Existe la opción de empanarlas y freírlas como milanesas. También se pueden hacer al horno con salsa y queso a la Napolitana.
6. 

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Pollonesas (Hamburguesas de Pollo). Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!