Tarta de papas y calabaza con carne

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Tarta de papas y calabaza con carne. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tarta de papas y calabaza con carne is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Tarta de papas y calabaza con carne is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Tarta de papas y calabaza con carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de papas y calabaza con carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de papas y calabaza con carne is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de papas y calabaza con carne estimated approx 45 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tarta de papas y calabaza con carne using 17 ingredients and 13 steps. Here is how you cook that.

Pensé en hacer pastel de papa y así nació la idea de esta tarta. Es muy rica, fácil y económica. El relleno puede ser de carne picada, pollo o lo que prefieras. Hice el puré con calabacín para aprovechar, pero la idea era hacer solo con papas.

Ingredients and spices that need to be Make ready to make Tarta de papas y calabaza con carne:

1. Para el puré:
2. 600 gr papas
3. 700 gr calabacín
4. 3 cdas leche
5. 1 huevo
6. 3 cds aceite
7. Sal y nuez moscada a gusto
8. 4 cds maizena para que tome consistencia
9. Relleno:
10. 500 gr carne picada
11. 5 cada de pulpa tomate
12. Aceite o manteca
13. 1 trozo cebolla
14. 1 trozo morrón
15. 2 dientes ajo
16. 1 zanahoria rallada
17. Para la terminación (es opcional): muzarella y rodajas de tomate

Instructions to make to make Tarta de papas y calabaza con carne

1. Cocinar las papas y el calabacín (yo lo hice e trozos chicos para que se cocinen más rápido)
2. En otra cacerola rehogar la cebolla, el morrón y el ajo.
3. Añadir la carne picada
4. Dejar unos minutos para que suelte el jugo y agregar los condimentos, la sal, la pulpa de tomate y la zanahoria.
5. Dejar que se cocine y reservar
6. Preparar el puré bien batido con los ingredientes indicados.
7. Comenzar a armar la tarta
8. Cubrir con el puré una fuente para horno de 22 cm de diámetro. Es como colocar una tapa de masa para tarta
9. Esparcir el relleno y terminar con rodajas de tomate
10. Llevar a horno precaliente a 180 grados por 20 minutos
11. Antes de terminar agregar la muzarella y dejar unos minutos.
12. Cuando esté listo, dejar reposar y servir
13. Es un plato fuerte y muy rico!!

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Tarta de papas y calabaza con carne. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!