Albóndigas sanas con avena

Albóndigas sanas con avena

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Albóndigas sanas con avena. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Albóndigas sanas con avena is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Albóndigas sanas con avena is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Albóndigas sanas con avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas sanas con avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Albóndigas sanas con avena using 10 ingredients and 4 steps. Here is how you cook it.

#mirecetario #mialmanaque

Ingredients and spices that need to be Prepare to make Albóndigas sanas con avena:

  1. 1/2 kilo carne picada lo más magra posible
  2. 2 huevos
  3. cantidad necesaria Avena
  4. Sal, orégano y comino a gusto
  5. Pan rallado, pueden usar pan integral si quieren
  6. cantidad necesaria Puré de tomate
  7. Aceite unas gotitas
  8. 1 cebolla mediana
  9. 1/2 pimiento rojo o verde
  10. 1 zanahoria chica rallada

Steps to make to make Albóndigas sanas con avena

  1. Primero puse la carne picada en un bowl, le agregue los huevos y la avena y amase un poco con las manos.
  2. Luego agregue los condimentos junto con la sal y volví a mezclar por último le agregue pan rallado hasta que quedara más bien sequito para poder armar las bolitas y no se peguen tanto en las manos.
  3. Luego hice la salsa con un fondito de unas gotitas de aceite y todas las verduras, las rehogue hasta que estuvieran casi transparentes y le agregue medio pote de puré de tomate y todo lo demás de agua por que no me gusta que quede fuerte la salsa, también le agregue orégano, comino y sal, la deje cocinarse un rato más o menos 20, 25 minutos.
  4. Y por último le agregue las albóndigas y deje cocinar por media hora, más o menos. Yo las acompañe con fideos pero pueden acompañarlo de lo que les guste por ejemplo cualquier pasta, polenta o puré. Espero les guste la receta y la hagan, compartan la foto si la hacen y cuentenmen si les gustó. 🍝

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So that is going to wrap it up with this special food Simple Way to Prepare Favorite Albóndigas sanas con avena. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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