Hamburguesa de Ternera

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Hamburguesa de Ternera. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburguesa de Ternera is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Hamburguesa de Ternera is something which I have loved my entire life.

Many things affect the quality of taste from Hamburguesa de Ternera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de Ternera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de Ternera is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa de Ternera estimated approx 1 hora.

To get started with this recipe, we have to prepare a few ingredients. You can cook Hamburguesa de Ternera using 22 ingredients and 16 steps. Here is how you cook it.

Casera, sencilla, deliciosa. Gusta a todos.

Ingredients and spices that need to be Take to make Hamburguesa de Ternera:

1. 4 Panes de Hamburguesa
2. 500 g Carne de Ternera picada
3. 4 lonchas Bacon
4. 4 Lonchas Queso semi (del tipo que más guste)
5. 4 Huevos talla L
6. 4 rodajas Tomate fresco (150 gr aprox)
7. 12 rodajas pepinillo en vinagre
8. Pimentón picante
9. Aove de Jaén ⭐
10. Majado
11. 1 diente Ajo
12. Sal
13. Perejil
14. 100 ml Vino tinto
15. Pimienta
16. Ensalada
17. 6 hojas Lechuga Romana
18. 1/4 Cebolla (50 g aprox)
19. Salsas
20. 2 Cucharadas soperas Mahonesa
21. Mostaza Dijon
22. Ketchup

Instructions to make to make Hamburguesa de Ternera

1. Paso 1: Preparar la carne 🍖
2. En un Mortero, pon un diente de Ajo, una cucharada de Sal y otra de Perejil.
   Machácalo bien y después añade 2 cucharada soperas de AOVE de Jaén.
   Dale unas vueltas para que ligue todo.
3. Pon el majado con la carne y un mortero de vino tinto.
   Mezcla todo, tapa con film y déjalo reposar en la nevera al menos 30 min, pero mejor de un día para otro.
4. PASO 2º "PREPARA LOS INGREDIENTES"
5. En una sartén a fuego fuerte:
   Pon el Bacon para que se haga a la plancha.
   Cuando esté listo reserva.
6. En la misma sartén:
   Pon un poco de AOVE de Jaén en la parte de arriba del Pan y tuéstalo. Cuando tengas todos los panes tostados, reserva.
7. Mientras pica en juliana, Cebolla y lechuga. Ponla en un bol con Agua.
8. Escurre la ensalada y añade una cucharada sopera de Mayonesa. Mezcla todo y reserva.
9. Corta en rodajas de 5 mm el Tomate y ponles un poco de Sal por encima.
   Corta unas rodajas de pepinillo.
   Reserva.
10. En una sartén grande a fuego fuerte, pon 1 hamburguesa
11. Cuando la Hamburguesa esté porun lado, dale la vuelta y pon una loncha de queso encima de la parte cocinada. Al lado coloca el pan para que se tueste.
12. Mientras se termina de hacer la hamburguesa, pon en otra sartén con abundante aceite a calentar para freír los huevos.
13. Paso 3: Montaje
14. En la parte inferior del Pan, unta una cucharada de mostaza Dijon. Pon encima la Hamburguesa con queso y un poco de Kétchup encima. Una o dos lonchas de bacon. Dos rodajas de tomate y el huevo frito. En la parte superior del pan, pon un poco de ensalada y unas rodajas de pepinillo. ¡Listo!
15. "Bon Appetit" 🤤
16. Ejemplos de presentación.

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So that is going to wrap this up with this special food How to Prepare Favorite Hamburguesa de Ternera. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!