Pad Thai Latino

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Pad Thai Latino. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pad Thai Latino is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pad Thai Latino is something that I've loved my whole life.

Many things affect the quality of taste from Pad Thai Latino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pad Thai Latino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pad Thai Latino is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pad Thai Latino estimated approx 40 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Pad Thai Latino using 10 ingredients and 9 steps. Here is how you can achieve that.

Modificación de una receta Pad Thai que encontré, esta es más fácil y con productos que se pueden encontrar fácilmente.

Ingredients and spices that need to be Make ready to make Pad Thai Latino:

1. 250 gramos spaghetti de arroz o de harina
2. 2 cucharadas aceite
3. 50 gramos cebolla larga (cebollín)
4. 5 dientes ajo picados
5. 225 gramos proteína (Pollo o Carne Res o Pescado o los tres)
6. Langostinos. La cantidad es de preferencia
7. Zumo de limón. 50 ml más o menos
8. Caldo de la proteína a usar
9. 2 huevos batidos
10. Algo crujiente, en mi caso usé maní moto, puede ser almendras

Instructions to make to make Pad Thai Latino

1. Cortar la proteína elegida en agua con sal y alguna salsa de tu preferencia. Yo lo hice con solo sal. Cuando ya esté cocinado guardar el caldo, su usará para después. Y dejar dorar un poco la proteína.
2. Calentar la pasta siguiendo las instrucciones de esta, normalmente 100 ml por 100 granos de pasta. Cuando ya haya hervido apagar, colocar la pasta y tapar. Aproximadamente 7 minutos y luego escurrir en un colador.
3. Picar la cebolla larga (cebollín) y el ajo.
4. Dorar los langostinos. Yo los cocine en agua hasta que está se evaporó totalmente, luego agregué una cucharadita de paprika en polvo pero es opcional.
5. En un wok (un sartén grande también sirve) agregar el aceite y cuando ya esté en su punto agregar la cebolla y el ajo, saltear por 2 minutos. Luego agregar la proteína y dejar dorar por dos minutos.
6. Agregar los langostinos, el zumo de limón y el caldo de la proteína, dejar por un minuto y agregar los huevos batidos, saltear por 3 minutos o hasta que los huevos estén ya cuajados.
7. Triturar o machacar el ingrediente crujiente (en mi caso maní moto, no sé cómo se llame en sus países), también se puede usar almendras o maní normal. Luego agregarlos al wok y revolver por 2 minutos.
8. Y ya servir y comer 😅😅. Se puede adornar con rodajas de limón, ramitas de cilantro, o con tiritas de cebolla larga o con más ingrediente crujiente, como a mí no me gusta mucho el cilantro ni la cebolla no les puse. 😅😅
9. Disfrutar. Y recomendar la receta. Jajajaj saludos y espero les guste mucho la receta.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Pad Thai Latino. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!