Hamburguesas a mimanera ♡

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Hamburguesas a mimanera ♡. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hamburguesas a mimanera ♡ is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Hamburguesas a mimanera ♡ is something which I've loved my entire life.

Many things affect the quality of taste from Hamburguesas a mimanera ♡, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas a mimanera ♡ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Hamburguesas a mimanera ♡ using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Hamburguesas a mimanera ♡:

1. Para los medallones de carne:
2. 1 kg carne picada
3. Sal
4. Pimienta
5. Condimentos a gusto!
6. Masa casera (la encuentran en mi recetario)
7. Tomate
8. Queso fresco
9. Jamón

Instructions to make to make Hamburguesas a mimanera ♡

1. Preparar los medallones, colocando la carne en un bowl junto con la sal, la pimienta y condimentos (yo usé orégano, provenzal, ají molido)
2. La clave está en amasar bastante (no hace falta agregarle huevos, ni pan rallado) esto nos va a permitir que nuestros medallones no se desarmen al cocinarlos.
3. Cortan bollitos parejos (para que la cocción sea pareja) y los aplastan, dándole la forma de medallón. (Si tienen el molde para armar hamburguesas, usan eso) Reservar entre separadores hasta terminar con la carne.
4. Coinar en horno o en plancha hasta que estén bien cocidos y dejarlos enfriar.
5. Mientras tanto pueden hacer la masa de tarta, y preparar los ingredientes para el relleno.
6. Una vez fríos los medallones, estire los discos de masa, coloque un medallón, una feta de jamón, una rodaja de tomate y un pedacito de queso fresco. Lo cerre con otra tapa por encima, y lo repulguié como si fuera una tarta.
7. Colocar en placa para horno. Y cocinar 10/15 min hasta que la masa tome color.

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So that's going to wrap this up for this special food Easiest Way to Make Speedy Hamburguesas a mimanera ♡. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!