Pastel de carne

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Pastel de carne. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pastel de carne is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Pastel de carne is something that I have loved my entire life.

Many things affect the quality of taste from Pastel de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne estimated approx 45 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Pastel de carne using 16 ingredients and 10 steps. Here is how you cook that.

Hola! Esta receta es rápida de hacer y muy socorrida, pues no necesita demasiado para su preparación. Un nivel fácil para un plato 10.
#delantaldorado #AlfombraRojaCookpad

Ingredients and spices that need to be Make ready to make Pastel de carne:

1. Para el puré
2. 5 patatas medianas
3. Aceite de oliva virgen
4. Pimienta negra molida
5. Nuez moscada
6. Sal
7. Para el relleno
8. 500 g carne picada
9. 2 zanahorias
10. 1/2 cebolla
11. Sal
12. Orégano
13. Aceite de oliva virgen
14. 2 cucharadas tomate
15. Opcional
16. Queso para gratinar

Instructions to make to make Pastel de carne

1. Pelamos y cortamos las patatas rompiéndolas. En una olla exprés ponemos un chorrito de aceite de oliva virgen y cuando esté algo caliente, añadimos las patatas y las removemos. Tienen que dorarse un poco.
2. Después echaremos el agua hasta casi cubrir y taparemos. Dejamos 20 minutos.
3. Cuando se haya ido la presión, abrimos y pasamos con la batidora.
4. Añadimos sal, pimienta y nuez moscada al gusto. Reservamos.
5. En una sartén algo honda ponemos un chorrito de aceite (opción: podemos dorar unos ajos). Pochamos la cebolla y la doramos un poco.
6. Una vez listo, añadimos la zanahoria y rehogamos bien.
7. Cuando haya cogido color, echamos el tomate y le damos unas vueltas para que todo quede bien integrado. Añadimos la sal y las hierbas que queramos, en mi caso, orégano.
8. En lo que cuecen las patatas, limpiamos las zanahorias y la cebolla y troceamos.
9. Pasados unos minutos añadiremos la carne y ayudaremos a desmigajarla un poco.
10. En el recipiente donde vayamos a servir ponemos una base de puré, luego la carne y de nuevo el puré. Una opción es echar queso por encima y gratinar al horno. En mi caso no lo hice porque en mi casa hay un intolerante a la lactosa y no tenía queso sin. ¡Buen provecho!

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Super Quick Homemade Pastel de carne. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!